Editorial

Bali's Own Premium Whisky

Bali's Own Premium Whisky. Photo courtesy of the venue.

With the current situation of imported whisky price being very expensive, Drum Green Label, produced in Bali, is coming up to our attention with smooth and elegant taste. It’s been so long to wait for local product with high quality but competitive price. The taste is fantastic, smooth and elegant, it’s a premium Bali whisky that’s fair to match with several imported whisky. Produced by Astidama Distillery, Drum Green Label uses only selective malts from UK and high quality grains from Bali. The whisky is matured in uniquely mixed barrels and aged for 4 years. This process creates a unique aroma, taste and finish. Whisky drinkers will find a unique woody and oaky aroma beside a buttery taste and fruity finish. This unique blend is a perfect match with the harmony spirit of Bali. You can find Drum Green Label in good liquor/bottle shops around the island.

With the current situation of imported whisky price being very expensive, Drum Green Label, produced in Bali, is coming up to our attention with smooth and elegant taste.

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