Unclassified

Dodit Artawan: From Photorealism to Pop Art

Meet Soemantri Widagdo, Art Visionary

New Initiatives in Bali's Creativity

Bali's Next Generation of Artists

Discover Bali’s evolving art scene through Batuan painter Wayan Budiarta, blending heritage, modernity, and a legacy of creative mastery.

Bali Re-Opens for Domestic Tourists : What Provisions Must Travellers Take?

Ikat Revival: How Covid-19 Brought About the Rebirth of a Traditional Weaving Village

Recipe for Black Truffle Risotto with Creamy Pan-Seared Scallop

Recipe for Twice-Cooked Chicken Drumstick with Pandan and Curry Leaves

Bali Still Safe? 2,291 People Enter Bali from East Java

Bali braces for Idul Fitri travel as social distancing relaxes, with thousands entering the island amid Covid-19 and government restrictions.

Cooking Bakwan Jagung: A Popular Indonesian Snack

On this week’s ‘Cook & Mix’, we will be sharing with you a recipe to make one of the most beloved Indonesian snacks ever: Bakwan Jagung.

Fundraising: Help to Provide Clean Drinking Water to Bali Families in Need

Social ImpaKt launches a crowdfunding campaign to provide families in need in Bali villages with water filters for clean drinking water.

Cooking Caramelised Onion, Pear & Gorgonzola Tart with TWO Islands Wine

Learn to Make Sambal : Indonesia’s Favourite Chilli Relish

Discover Indonesia’s beloved sambal, the spicy chili relish. Learn an easy Sambal Bawang recipe to spice up meals and enjoy authentic flavor.

Balinese Art: Mutations from Traditional to Contemporary

Ritual Life

Sundanese Roast Chicken with A Twist

Learn to make authentic twice-cooked Indonesian chicken, oven-baked with aromatic spices, served with rice, lalapan, and sambal chili paste.

On the Ground: Covid-19 in Bali Discussion with Kopernik

Calling for Community Support: Food Donations

With Bali tourism hit by Covid-19, SOS Indonesia supports 1,500 in need. Community food donations are vital to sustain orphanages and charities.

3-Day Nyepi Lockdown Not Going Ahead

Bali cancels 3-Day Nyepi amid Covid-19, urging locals and visitors to follow health rules, stay home, socially distance, and wear masks.

Pepes Ikan: Grilled Spiced Red Snapper in Banana Leaf

A recipe of Pepes Ikan by Chef Petty Elliott, grilled spiced red snapper in Banana Leaf, an aromatic and delicious dish from Indonesia.

For the Attention of All British Nationals in Indonesia

COVID-19 in Bali - Essential Information and Numbers

Compact. Intimate. Welcoming. Titik Dua Opens in Ubud

Open in April 2020, Titik Dua enters the fold of hospitality as an independent boutique hotel that highlights Indonesian design, art and culture in Ubud.

Batuan Artists: Inspired by Diversions

Exploring Balinese art through painters linked to I Made Jata’s studio, reflecting tradition, community, and evolving cultural practices.