Atambah Bali Does Oktoberfest: Nine Days of Beer, Food and Celebration
From 4 to 12 October 2025 Atambah is bringing the annual Bavarian celebration to their expansive retail destination in Seminyak, Bali.
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Dining
Everything we are watching in dining — reviewed and kept current.
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BaoBar Brings Bao-Focused Asian Fusion Delights to the Table
Delight in soft and pillowy goodness as BaoBar serves up modern Asian fusion cuisine with a focus on artisanal bao.
BRAUD Café Welcomes Melbourne’s Saul’s Sandwiches to Bali - One Weekend Only!
BRAUD Café, the island’s cult-favourite artisan bakery, welcomes Saul’s Sandwiches from Melbourne for a special three-day pop-up.
Ganesha ek Sanskriti Expands its Culinary Legacy in Bali
For over two decades, Ganesha ek Sanskriti has been a name synonymous with authentic Indian dining in Indonesia.
Savour Beachfront Mediterranean Delights and Leisurely Days at Le Bleu by K-Club
Le Bleu by K-Club is a picturesque beachfront dining destination with unobstructed ocean vistas and an inviting seaside ambience.
Refined Omakase, Complex Cocktails, and Vibrant Nights Await at Miss Fish Bali
Miss Fish Bali is a sophisticated Japanese-inspired venue that blurs the boundaries between restaurant, lounge, and late-night venue.
Shichirin Seminyak’s New Lunch Set Offers a True Taste of Japan
Popular Japanese teppanyaki restaurant, Shichirin Seminyak, introduces its latest lunch indulgence with the Taste of Japan Set.
Savour an Oceanfront Breakfast at Botol Biru Grill and Bar
Savour leisurely mornings as Anantara Uluwatu Bali Resort launches Breakfast by the Ocean at the cliff edge Botol Biru Grill and Bar.
SKAI Bar & Grill Expands Its Indoor Space and Culinary Offerings
Padma Resort Legian has unveiled the expansion of SKAI Bar & Grill’s indoor extension and signature open-flame experience.
Oliverra Debuts New Flame-Kissed, Coastal-Inspired à la Carte Menu
Oliverra at Umana Bali, LXR Hotels & Resorts, unveils a bold fresh chapter with the launch of its new à la carte menu.
25 Years of Ku De Ta: Bali’s Pioneering Beach Club Celebrates Significant Milestone
Bali's pioneering beach club, Ku De Ta, reaches a new milestone as they celebrate their 25-year anniversary with the upcoming White Party,
Mantra: Jumeirah Bali Introduces an Exclusive Wine Cellar Dining Experience
Jumeirah Bali expands its exquisite repertoire of dining destinations as the majestic resort unveils Mantra.
MILKLAB Café Creation 2025 Kicks Off the Search for Bali’s Top Cafés
MILKLAB Bali Café Creation 2025 is a beverage competition celebrating the vibrant innovation of Bali’s thriving café industry.
KU culinary atelier: Syrco BASÈ’s Reimagined Gastronomic Hub
Syrco BASÈ reintroduces its creative soul, formerly known simply as KU, now reopened as KU culinary atelier.
Savour Slow Intimate Nights and Bespoke Cocktails at NOTTE
Hidden away from the chaos of Uluwatu’s ever-growing nightlife scene, a quiet and intimate cocktail bar emerges: introducing NOTTE.
A Culinary Journey from 'Sawah to the Sea' with John Hardy Seminyak and Begawan Biji
Chef Tomy Saputra (John Hardy) and Chef Andrew Fahludza (Begawan Biji) present a two-part, four-hands dining collaboration from farm to sea.
New Menu, New Head Chef at The cave by Chef Ryan Clift
Located within a dramatic natural cave, The cave by Chef Ryan Clift has recently introduced its latest menu and new Head Chef.
Ikan’s Newest Seaside Sunday Brunch Offers Beachfront Indulgence
Enjoy a leisurely weekend of indulgence as Ikan Restaurant introduces a brand-new dining experience with the Seaside Sunday Brunch.
Discover Flavours of the Archipelago with Rasa Nusa at Roso Restaurant
Roso Restaurant at Bali Beach Hotel, The Heritage Collection launches a new weekly dining programme: Rasa Nusa.
Liu Li Palace Seafood Restaurant Opens Its Door at Ayana Bali
AYANA Bali has unveiled the opening of Liu Li Palace Seafood Restaurant, an iconic AYANA-owned restaurant brand.
Paparempa Presents Sizzle & Swing Wednesdays and Friday Barbecues
Paparempa introduces its weekly themed dining events with Sizzle & Swing every Wednesday and Friday Barbecue every Friday.
Savour Contemporary Italian Dining at the New Il Ristorante – Niko Romito Bali
On 19 May 2025, Bvlgari Hotels & Resorts proudly announced the opening of Il Ristorante – Niko Romito at the Bvlgari Resort Bali.
Sundays Beach Club Hosts Beachfront Sundays Seaside Sessions
From June to September 2025, Sundays Beach Club will host the Sundays Seaside Sessions, a series of music-infused events.
The Shady Pig Enters a Bold New Chapter with Cocktails and Cuisine
The Shady Pig introduces a new à la carte dining experience, where the cocktails come first, and the food is crafted in response.