Best Indonesian Restaurants in Bali: Discover Local Authentic Flavours
Discover the rich variety of Indonesian dishes and Bali’s unique regional fare in our list of Best Indonesian Restaurants in Bali.
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Everything we are watching in dining — reviewed and kept current.
Discover the rich variety of Indonesian dishes and Bali’s unique regional fare in our list of Best Indonesian Restaurants in Bali.
Samira, the new signature dining venue at Paradisus by Meliá Bali introduces the culinary heritage and hospitality of the Middle East to Bali.
With ‘L’Estate Italiana,’ Bvlgari Resort Bali brings an Italian Summer spirit to the Uluwatu clifftop this 2026.
Discover Vinayak at Lippo Mall Kuta, a pure vegetarian Indian restaurant serving authentic Gujarati and Jain culinary specialities.
Experience a mystical culinary journey at Merlin's in Ubud, Bali, where tarot card readings, enchantment, and creative dining intertwine.
Blending the warmth of Italian cuisine with Japanese culinary precision, SATOSHI introduces a refined Itameshi dining experience to Bali.
What are currently the best restaurants in Canggu? Explore the top dining venues from all-day breakfast spots to classy dinner joints.
Mediterranean cuisine, world-class pizza, and immersive design: these are the three elements that shape the concept behind KAJA by Numa.
New to Berawa’s dining scene, Pony opens with a concept that brings together a restaurant, bar, and lounge into a single, flowing setting.
This July, Motel Mexicola opens its most ambitious project yet in Uluwatu, drawing inspiration from Mexico's Baja California peninsula.
Witness the rebirth of Fire as W Bali – Seminyak’s celebrated restaurant enters a sizzling new chapter with a revamped dining concept.
Combining local classics with creative culinary twists, Sari Kitchen & Community presents a connection-centric dining experience in Canggu.
SOLU offers a bistro, rooftop & midnight destination concept designed to move in tune with the day's rhythm & Seminyak’s easygoing lifestyle.
Embracing the tagline, Contemporary Asian Dining with Indonesian Soul, Lidah Lokal Sanur introduces a modern collection of distinct dishes.
New flavours have landed in Bali as Hendrick’s Gin, unveiled the newest addition to their permanent portfolio: Another Hendrick’s.
Blending Japanese culinary craftsmanship with Bali’s cultural identity, MYKAZA offers a dining experience well-rooted in its surroundings.
Andaz Bali’s South Korean Chef, Min A, presents 'Hansik Korean BBQ', a showcase of Korean flavours in a gorgeous Balinese setting.
LUCA by the Boy’N’Cow Group introduces a new casual premium steakhouse concept to Sanur’s evolving dining scene.
Modern Greek restaurant AVLI launches two weekly programmes that transform dinner into something more social, expressive, and shared.
Miss Fish Bali presents its signature annual event – the MATSURI Festival, set to take place from 11 to 13 June 2026.
Celebrate 23 years of Ganesha ek Sanskriti with authentic Indian culinary festivals and a chance to win a holiday getaway in June.
Beyond just a restaurant, The Kelusa at Samsara Ubud offers a jungle culinary escape shaped by atmosphere, storytelling & a sense of place.
Enjoy a slower rhythm of dining at WHIM at Prasana, where thoughtful flavours, warm hospitality, and gentle ocean breezes come together.
Mozaic Bali continues to redefine Bali’s fine-dining scene via an immersive degustation experience that engages senses beyond taste.