IHG Hotels & Resorts Set to Debut First Kimpton Property in Indonesia
Ubud is set to welcome a new chapter in luxury lifestyle hospitality with the arrival of Kimpton Suntaya Bali Ubud.
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Savour Bold Indian Flavours at the Beachfront Tandoori Bar & Grill
Indian cuisine takes a relaxed beachfront turn at Tandoori Bar & Grill, the newest dining destination at Karma Kandara.
Catch & Grill the Ocean's Bounty at Sofitel Bali Nusa Dua Beach Resort
Sofitel Bali Nusa Dua Beach Resort invites guests to experience Bali’s coastal bounty in a more immersive way with Catch & Grill.
The Tiger & the Palm-wine Tapper - The Story of I Papaka
The fable of I Papaka, from the Tantra Kamandala tells a moral story. The fable was illustrated as the Tiger and Palm-wine tapper by I Gede..
Savour a Refined Taste of Bali at Raja’s Balinese Cuisine
Raja’s Balinese Cuisine at Nusa Dua Beach Hotel – Handwritten Collection has reopened with a refreshed concept.
Alaya Suites Ubud Opens in the Heart of Pengosekan
Alaya Suites Ubud brings together contemporary design, Balinese storytelling and personalised Indonesian hospitality in an intimate setting.
Carbón Brings Latin American Fire to Ubud
From Jakarta to Bali, Carbón Ubud brings Latin American-inspired flavours to the island as they open within Alaya Suites Ubud.
KU DE TA Boutique Brings Curated Island Fashion to Seminyak
KU DE TA Boutique is a refined retail space celebrating island fashion, artisan craftsmanship and contemporary resort style.
Merasa Origins: Tracing Java’s Ancient Wellness Traditions at Desa Potato Head
Desa Potato Head continues its Merasa Origins series with its second chapter, Java: Entering Depth, taking place from 10-13 September 2026.
Bali Gapura Marina Expands Indonesia’s Luxury Maritime Gateway
Bali Gapura Marina has marked another milestone in its development as Indonesia’s first international superyacht gateway.
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Art Takes Centre Stage at BK Creative Hub
BK Creative Hub is a creative space where contemporary art, creativity, wellness and human connection come together under one roof.
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New Restaurants in Bali 2026: Latest Openings [Updated]
Looking for new restaurants in Bali or the hottest new bar opened in 2026? Look no further, our monthly updated list is your go-to guide.
The Westin Resort Nusa Dua, Bali Presents Celebrate Wellness 2026
Wellness takes centre stage at Celebrate Wellness 2026, a full-day experience designed to inspire a more balanced approach to healthy living.
Discover Ancient Rituals and Modern Healing Journeys in Bali
Discover Bali wellness experiences from sacred purification rituals and traditional healing to wellness retreats and regenerative biohacking.
Artist Agung Pramana Questions Colonial Propaganda Narratives & Imagery
Blending printmaking traditions with experimental modern ideas, Agung Pramana offers a vibrant, accessible view of Bali's cultural heritage.
A Moon on Water: How Two Design Teams, A Sea Apart, Shaped the Building of SAKA
The director of SAKA Museum traces how architects & interior designers turned the spirit of Nyepi into a world-renowned beautiful museum.
ORYn Brings Smoke, Spice & Spirits to the Ubud Culinary Landscape
Opened in June, ORYn brings together an open-fire kitchen, bold flavours & imaginative sips under 3 defining pillars: Smoke, Spice & Spirits.
Wolfgang’s Steakhouse Launches in Petitenget with Classic New York Dining
Petitenget’s dining scene has welcomed a new address for lovers of classic American steakhouse fare with Wolfgang’s Steakhouse Bali.
Where the Next Generation of Indonesian Chefs Go to Hone Their Craft
Bali Culinary Pastry School is developing Indonesia's next generation of chefs and pastry professionals, ready to take on global kitchens.
The Ultimate Adventure in Bali: Nature, Thrills and the Great Outdoors
Searching for your next adventure in Bali? Here are our recommendations, from mountain climbing to exploring national parks to jungle buggies
New Faces, New Flavours: Meet the Two New Culinary Leaders at the Hyatts of Sanur
Meet Hyatt Regency Bali and Andaz Bali's new culinary leaders, Ivan Gutierrez and Chef Vincenzo Gatti, elevating Sanur dining experiences.
Riserva Steakhouse Opens in Ubud With an Evening in Seven Chapters
Designed around An Evening in Seven Chapters, RISERVA creates an Ubud fine dining steakhouse experience that begins before the first course.
Bejana by Petty Elliott: A New Chapter in Indonesian Culinary Heritage
Bejana by Petty Elliott reflects a shared commitment to preserve the rich stories and traditions that make Indonesian cuisine so diverse.