Cocana Resort is Gili Trawangan's Chic Sanctuary
Cocana Resort is enticing guests to experience a more refined side of ‘Gili T’ shifting the reputation of an island famous for its party scene
Cocana Resort is enticing guests to experience a more refined side of ‘Gili T’ shifting the reputation of an island famous for its party scene
Home to just seven, two-bedroom beach houses, Innit Lombok offers the rare combination of absolute beachfront and ultimate privacy.
Rinjani is a dramatic, dreamy kind of place. A landscape that could have been lifted from the pages of a graphic fantasy novel.
Mata Berawa is a multi-concept lifestyle compound in Berawa that combines culinary, nightlife, and contemporary culture.
Building on the success of its first outlet in Seminyak, PARÁ Treats has finally opened its second location in the vibrant heart of Canggu.
Junsei introduces a refined yet relaxed dining concept rooted in Japanese tradition, showcasing an izakaya and listening bar in Sanur.
Norway-born coffee chain Fuglen expands across Asia with the opening of Fuglen Bali, marking the brand's second outpost in Indonesia.
Set along the vibrant Canggu beachfront, a new culinary destination quietly emerges at Regent Bali Canggu: introducing CURE Bali.
Charmingly nestled in Bresela, Ubud, Inara Alas Harum is a five-star boutique resort offering a serene escape amid tropical landscapes.
Oaken Lab unveils its new store in Ubud, introducing a layered destination that combines artisanal perfumery, hospitality, and community.
Santai Seaplane marked a significant milestone on Wednesday, 8 April 2026, with the official opening of its first Bali office.
Starfish Bloo, the iconic beachfront dining destination at W Bali – Seminyak, unveils a fresh culinary direction with a new menu.
Jackson Lily’s by Ginger Moon brings together the best of Eastern & Western influences in a lively, contemporary bistro setting in Seminyak.
Opened in April 2023, TEMPLE by Ginger Moon brings a distinctive "temple within a temple" concept to life in the core of South Beach, Kuta.
Opened in 2012, Ginger Moon Canteen has become a noted mainstay in Bali's dining scene, earning a loyal following of returning guests.
Kahyangan Tiga emerged from the idea that every customary village should have three principal temples serving as the centre of religious activity.
Discover the art of Tyra Kleen as she documents the sacred mudras of Bali. Explore the mystical hand gestures of priests and temple dancers.
Viceroy Bali introduces Table of Three, a one-night dining collaboration of 3 of Indonesia's most respected chefs at CasCades on 2 May 2026.
Bali Zoo introduces Brunch with Capybara – the island’s first dining experience alongside the zoological park’s resident capybaras.
A distinct heritage is more evident in certain Bali Aga villages, where visitors are invited to witness unique customs from ancient Bali.
TENKAI Japanese Nikkei Restaurant unveils a new à la carte menu, curated by the innovative Executive Sous Chef, Juan Carlos Jara Eyzaguirre.
Discover the Seeds of Life Collection 2026 by Potato Head Bali. Explore sustainable fashion and unique designs inspired by nature's beauty.
Hotel Indigo Bali Seminyak Beach returns with the ‘Seminyak Puppy Yoga’ programme in collaboration with BAWA, from April to June 2026.
As part of Adiwana Hotels & Resorts, Adiwana Alas Harum in Ubud honours Bali’s cultural identity while embracing modern sensibilities.