KO Restaurant Launches Weekly Kin Yōbi Izakaya Night
Fridays at InterContinental Bali Resort’s KO Restaurant get more exciting as they fire up a new culinary affair with Kin Yōbi Izakaya Night.
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Everything we are watching in dining — reviewed and kept current.
Fridays at InterContinental Bali Resort’s KO Restaurant get more exciting as they fire up a new culinary affair with Kin Yōbi Izakaya Night.
Experience Ubud Food Festival 2025 from 30 May–1 June with chefs, workshops, demos, tours, markets, and exclusive collaborative dining events.
Chef Wayan Kresna and Chef Maxie join forces at Potato Head's Kaum, ready to explore and share new Indonesian flavours together.
Kampoeng Bali at AYANA Bali presents an immersive journey that brings Bali’s heritage to life through food, performance, and ambience.
Savor the Source is a new dining experience celebrating their enduring partnerships with local suppliers and Bali's rich natural resources.
Tanah Liat has undergone a culinary overhaul with a new concept focusing on the ocean’s bounty, specifically spotlighting local seafood.
Savour an immersive Japanese dining experience at Sono Teppanyaki, the signature restaurant at Anantara Uluwatu Bali Resort.
Get a taste of the Mediterranean as Away Bali Legian Camakila has unveiled an exciting transformation of Azaa Restaurant.
If you’re after the comforts of a bowl of pasta or a slice of pizza, we share some of the best Italian restaurants in Bali.
Sanur is known as a quiet seaside village but it has recently developed a buzzing F&B experience, here are the best restaurants in Sanur!
Bali hosts large numbers of Chinese restaurants serving Chinese food. From varieties of noodles, rice and mouth-watering appetisers.
Sheraton Bali Kuta Resort invites guests to savour the decadent Sunday Social Brunch offered at Daily Social Restaurant.
KAWI UBUD, an Ubud cocktail bar shaped by local flavour, artistic spirit & mindful hospitality; welcoming, thoughtful & quietly confident.
Established since 2018 at the heart of Ginza, Hakkoku offers an unparalleled sushi experience crafted by Hiroyuki Sato.
Opening up on the main eat street of Pererenan, Paparempa serves up a fabulous smorgasbord of Indonesian cuisine.
The Sayan House Restaurant announces The Pancake Affair, a new breakfast experience set against the backdrop of Ubud’s iconic scenery.
Experience the perfect Easter get-together with the entire family at Grand Hyatt Bali, where family-fun and excitement await.
Pullman Bali Legian Beach invites you to the Easter Brunch at Montage, All Day Dining, featuring great food and lively entertainment.
On Saturday & Sunday, 19 & 20 April 2025, Alila Villas Uluwatu’s sophisticated CIRE restaurant will host an exquisite Easter Dinner,
Since leading the kitchen at Koral, Executive Chef Jean-Baptiste Natali has introduced four new menus to The Apurva Kempinski Bali’s aquarium restaurant.
At Rumari, Raffles Bali, Chef Gaetan Biesuz distills the island’s essence onto the plate through his 9 Steps Journey of dining around Bali.
Premium cuts and dry aged meats is what you’ll find at YEN Social Bali, a sophisticated yakiniku restaurant newly-opened in Berawa, Bali.
Waatu is turning up the heat with an exciting lineup of monthly events created to keep things smoky, sizzling, and full of surprises.
John Hardy Seminyak introduces a new multi-course sharing menu to its popular Long Table dining experience.