KU culinary atelier: Syrco BASÈ’s Reimagined Gastronomic Hub
Syrco BASÈ reintroduces its creative soul, formerly known simply as KU, now reopened as KU culinary atelier.
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Everything we are watching in dining — reviewed and kept current.
Syrco BASÈ reintroduces its creative soul, formerly known simply as KU, now reopened as KU culinary atelier.
Hidden away from the chaos of Uluwatu’s ever-growing nightlife scene, a quiet and intimate cocktail bar emerges: introducing NOTTE.
Spice by Blake is the latest vision from Chef Blake Thornley, who presents a menu rooted in Indonesian flavours and ingredients in Ubud.
Hidden Gem Restaurant and Wine Lounge in Uluwatu serves an extensive fine wines list by the glass and steak and grill specialties.
Chef Tomy Saputra (John Hardy) and Chef Andrew Fahludza (Begawan Biji) present a two-part, four-hands dining collaboration from farm to sea.
Located within a dramatic natural cave, The cave by Chef Ryan Clift has recently introduced its latest menu and new Head Chef.
Enjoy a leisurely weekend of indulgence as Ikan Restaurant introduces a brand-new dining experience with the Seaside Sunday Brunch.
Celebrating its 1st anniversary, SIKI invites guests to SIKI MATSURI – a month-long celebration of food, art, music, and community.
Roso Restaurant at Bali Beach Hotel, The Heritage Collection launches a new weekly dining programme: Rasa Nusa.
AYANA Bali has unveiled the opening of Liu Li Palace Seafood Restaurant, an iconic AYANA-owned restaurant brand.
Paparempa introduces its weekly themed dining events with Sizzle & Swing every Wednesday and Friday Barbecue every Friday.
On 19 May 2025, Bvlgari Hotels & Resorts proudly announced the opening of Il Ristorante – Niko Romito at the Bvlgari Resort Bali.
From June to September 2025, Sundays Beach Club will host the Sundays Seaside Sessions, a series of music-infused events.
Explore four sumptuous brunch experiences in Nusa Dua—luxury resorts, ocean views, diverse cuisines & beachside vibes. Perfect weekend indulgence!
Go restaurant hopping in Kuta—taste rooftop cocktails, legendary local eats & fine desserts in one culinary walk. Discover Kuta’s top dining spots.
The Shady Pig introduces a new à la carte dining experience, where the cocktails come first, and the food is crafted in response.
Gdas Bali Health and Wellness Resort's Tangi Restaurant has launched its latest offering, Nusantara Journey: Seasons of the Archipelago.
InterContinental Bali Sanur Resort unveils the highly anticipated reopening of its signature dining venue, Layang Layang Restaurant.
From sunset cocktails to desserts, enjoy a culinary tour of Seminyak's restaurants, course by course!
On Friday, 30 May 2025 Chef Kori from Ramu Kitchen and Chef Made Dhanu of FED will be serving a taste of the 'New Wave Revolution' during UFF 2025.
Enjoy a day of ultimate relaxation and fun at Sundays, with pristine beaches, food and drinks, complimentary water sports, and ocean views.
Takumi Bali, a contemporary Japanese fine dining destination spearheaded by Chef Daijiro Horikoshi, has launched a new à la carte menu.
Embrace the spirit of the holidays as Toya Beach Bar & Grill invites guests to savour an indulgent Summer BBQ at the beachfront venue.
Here is our recommendation of the best cocktail bars in Canggu that offer a sensory journey through taste, aroma, and creativity.