DONBIU Restaurant Launches New Asian Night Buffet Dinner
DONBIU Restaurant at Padma Resort Legian's latest programme presents the Asian Night Buffet Dinner every Friday from 6pm to 9.30pm.
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Everything we are watching in dining — reviewed and kept current.
DONBIU Restaurant at Padma Resort Legian's latest programme presents the Asian Night Buffet Dinner every Friday from 6pm to 9.30pm.
A carnivorous new weekend indulgence has launched at Chupacabras, Ubud’s latest South American grill dining destination.
Celebrate Diwali in Bali at Temple Lounge, Karma Kandara, with a special Diwali Dinner on Thursday, 31 October 2024.
Begawan Biji is a sustainable open-air restaurantout in the countryside offering a modern take on Indonesian and Asian flavours.
The reimagined RAMU Kitchen sits at the top of Titik Dua Ubud, bringing a Forest-to-Table dining concept into Pan-Asian cuisine.
This Halloween, enjoy an ooky-spooky celebration at Nusa Dua’s family-favourite destination, The Westin Resort Nusa Dua, Bali.
Partnering with the internationally acclaimed East Indies Gin, Grand Hyatt Bali launches its own Matahari Gin: a watershed for both brands.
For those craving a taste of Mediterranean and Latin cuisine in Bali, award-winning restaurant, Ina Ré, invites all to a Sunday Brunch.
This October, KO at InterContinental Bali Resort will host Chef's Table dinners, ft. Korea’s most acclaimed chefs: Chef Ji Seung-Geun and Chef Maeng Min-Ho.
East Indies Gin, crafted in Bali, blends Indonesian botanicals and spices to create a premium, aromatic gin celebrating the archipelago.
Thirty years on, Bali's Hatten Wines continues to defy the odds and pushes the boundaries of an unlikely wine region in the tropics.
The St. Regis Bali Resort joins the esteemed Luxury Group Dining Series by the Luxury Group of Marriott International from 4-6 October 2024.
Buahan, a Banyan Tree Escape, has crafted a culinary concept highlighting local sourcing and environmental stewardship.
Local craft beer brand, Island Brewing, shares the inside scoop of making beer in Bali, taking us inside their brewery facility in Tabanan.
From 16-22 September 2024, the world celebrates the annual Negroni Week. We share venues on the island celebrating Negroni Week.
If you’re craving a hearty Sunday Roast in Bali, you’re in for a treat. These venues offer their own takes on this British classic!
New Sunday Roast in Bali launches at Sanur's Blossom Steakhouse, offering premium meat and seafood experiences to savour.
Discover a unique gastronomic journey at Waatu, where the flavours and aromas take centre stage with its flame-touched creations.
Tsune Bali is an authentic Japanese restaurant in Sanur with a sushi boat and also specialty Grilled Fish Set experience.
Savour the timeless tradition of afternoon tea at The Westin Resort Nusa Dua, Bali as they collaborate with renowned pastry chef Vinesh Johnu.
Nestled within the heart of Canggu, Roomah is the all-day dining destination at the vibrant Holiday Inn Resort Bali Canggu.